Dec. 09, 2024
According to the World Steel Association, there are over 3,500 unique grades of steel, each characterized by distinct physical and chemical properties. This extensive variety allows steel to be tailored for an array of applications.
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Among the most commonly utilized types is hot-rolled steel, known for its superb formability, which allows it to be crafted into an array of products including bars, sheets, tubes, and more. It is available in numerous grades, each suited for various applications.
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Hot-rolled steel refers to carbon steel that has been heated above its recrystallization point, typically around 1,700°F, then flattened to the desired dimensions through high-speed rollers. This steel can be categorized as low-carbon (up to 0.3% carbon), medium-carbon (0.3% to 0.6% carbon), or high-carbon (over 0.6% carbon). The resulting material demonstrates impressive mechanical properties at a more economical price than cold-rolled steel, making it ideal for applications such as construction, railroad tracks, and sheet metal work. However, due to the processing, it may have scaled surfaces or experience material shrinkage. Therefore, it is best suited for applications where close tolerances and precise surface finishes are not critical.
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The hot-rolled steel manufacturing process comprises several key steps:
Hot-rolled steel comes in various grades defined by organizations such as the Society of Automotive Engineers (SAE) and the American Society for Testing and Materials (ASTM). Some of the most prevalent grades include:
For those keen to deepen their understanding of hot-rolled steel, our experts at McDonald Steel are here to help. With the capability to roll over 500 types of symmetrical and asymmetrical hot-rolled steel shapes, our products are suitable across diverse markets, serving as ideal alternatives to forged, cast, extruded, cold drawn, or machined steel components. For further information on hot-rolled steel and its various grades, don’t hesitate to contact us today.
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